Chef Heather Terhune Cheese: Cheddar Category: Appetizer, Entrée Servings: 10
Chefs Duskie Estes and John Stewart Zazu Restaurant, Sonoma, CA Cheese: Cheddar Category: Bread, Side Dish Servings: 6-8
Chef Brandt Evans Cheese: Cheddar, Monterey Jack Category: Side Dish Servings: 8
Chef Judy Gilliard Cheese: Parmesan Category: Entrée, Pasta Servings: 6
Chef Brandt Evans Cheese: Cheddar Category: Appetizer, Breakfast Servings: 8 small pieces
Chef Dean Maupin Cheese: Brie Category: Dessert Servings: 8
Chef Matthew Silverman Cheese: Parmesan Category: Entrée Servings: 4
Chef Kent Rathbun Cheese: Mascarpone Category: Dessert Servings: 8
Chef John Swanson Cheese: Category: Dessert Servings: 6
Cheese: Category: Cookies, Dessert Servings: 5 dozen cookies