Cheese Variety

A.M.P.I. Award-Winning Company

PO Box 455
New Ulm, MN 56073
Phone: 507-233-3600
Fax: 507-359-8695
http://www.ampi.com

History:

A.M.P.I. plants can trace their origins as far back as 1891, when professor Theophilus L. Haecker of the University of Minnesota's Dairy School first introduced the concept of cooperative creameries to farmers. A.M.P.I. is heavily involved in manufactured dairy products, cheese, butter, and milk powders. Associated Milk Producers, Inc., is one of the largest cheese manufacturers in the United States, and we supply many of the nation's cheese packers with bulk cheese in either block or barrel form. Our own packaging and processing plant is in Portage, Wisconsin. A.M.P.I.'s diversity in production and distribution is an asset to our many customers; we supply the foodservice industry, the retail customer trade and food processors.

Products

    

Cheeses:


Group Cheeses By:  

+ American (Pasteurized Processed) Award-Winning Cheese
+ Cheddar Award-Winning Cheese
+ Cheese Blends (excl. Colby-Monterey Jack)
+ Colby
+ Colby-Monterey Jack Award-Winning Cheese
+ Monterey Jack Award-Winning Cheese
+ Pasteurized Processed Cheese Food Award-Winning Cheese


Dairy Ingredients:


+ Whey Ingredients




Services

  • Conversion/Cut & Wrap
  • Private Label

Company Contact Information

Jim Walsh
PO Box 455
New Ulm, MN 56073
Phone: 507-354-8295
Fax: 507-359-8695
Email:
Contact for:
All Inquiries